{"title":"Ocelot Chocolate","description":"\u003cp style=\"text-align: center;\"\u003eMeet Ocelot – specialty organic chocolate handmade in a micro chocolate factory in Dundee, Scotland. Founded by Matt \u0026amp; Ish Broadbent, the Ocelot team is passionate about organic, ethical \u0026amp; sustainable practices.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eThe cocoa farmers they work with are given more than a living income (1.78 x the Fairtrade Premium), and for every bar bought one tree is planted. Ocelot's farmers nurture the trees, handpick the cocoa pods and hand-separate the beans for fermentation.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eThe cocoa beans are sun dried and hand-peeled, before processing. All of their chocolate is OF\u0026amp;G certified organic, crafted with unrefined cane sugar and no preservatives or emulsifiers.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eOcelot's packaging is made from sustainable paper stock and the inner film is 100% home \u0026amp; industrial compostable!\u003c\/p\u003e","products":[{"product_id":"ocelot-black-cherry-chocolate-70g","title":"Ocelot - Black Cherry Chocolate 70g","description":"\u003cp\u003e3 Star Award-winning Black Cherry 70% dark craft chocolate\u003c\/p\u003e\n\u003cp\u003eA smooth, luxurious organic 70% dark chocolate made with beans grown by a regenerative cocoa cooperative in Virunga National Park, Eastern Congo. Its fruity, smoky flavours pair perfectly with the fragrant flavours of black cherry, making this classic and luxury chocolate pairing. Winner of the Great Taste Golden Fork Heritage Award 2025! \u003c\/p\u003e\n\u003cp\u003eBuild it into your perfect craft chocoate gift, or treat.\u003c\/p\u003e\n\u003cp\u003eAll packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eIngredients\u003c\/p\u003e\n\u003cp\u003eOrganic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic dried cherry, organic black cherry flavour oil(\u0026lt;1%).\u003cbr\u003eCacao solids: 70% minimum.\u003c\/p\u003e\n\u003cp\u003eMay contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds \u0026amp; mustard seeds), soya, cereals (gluten), eggs and celery.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Ocelet\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMeet Ocelot – specialty organic chocolate handmade in a micro chocolate factory in Dundee, Scotland. Founded by Matt \u0026amp; Ish Broadbent, the Ocelot team is passionate about organic, ethical \u0026amp; sustainable practices. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa farmers they work with are given more than a living income (1.78 x the Fairtrade Premium), and for every bar bought one tree is planted. Ocelot's farmers nurture the trees, handpick the cocoa pods and hand-separate the beans for fermentation. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa beans are sun dried and hand-peeled, before processing. All of their chocolate is OF\u0026amp;G certified organic, crafted with unrefined cane sugar and no preservatives or emulsifiers. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOcelot's packaging is made from sustainable paper stock and the inner film is 100% home \u0026amp; industrial compostable!\u003c\/em\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":45533451845811,"sku":"634158969096","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2985\/3400\/files\/blackcherry.jpg?v=1779670805"},{"product_id":"ocelot-cinnamon-swirl-chocolate-70g","title":"Ocelot - Cinnamon Swirl Chocolate 70g","description":"\u003cp\u003eOur creamy craft milk chocolate is combined with freshly baked artisan cinnamon buns in this delicious treat. \u003c\/p\u003e\n\u003cp\u003eWe have blended silky 42% Esmeraldas milk chocolate with crisp, buttery, aromatic cinnamon buns which are freshly baked by Wild Hearth, an artisan bakery in Perthshire.\u003c\/p\u003e\n\u003cp\u003eThe craft milk chocolate is made with rare Arriba beans from the Esmeraldas coast in Ecuador. Its rich caramel notes complete this delicious and comforting chocolate \u0026amp; pastry experience.\u003c\/p\u003e\n\u003cp\u003eAll packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eINGREDIENTS\u003cbr\u003eRaw cane sugar, cacao butter, whole milk powder, cacao mass, cinnamon bun (white wheat flour, butter, water, dark brown sugar, caster sugar, whole eggs, golden syrup, salt, cinnamon (0.27%)), cinnamon. Milk solids: 20% minimum, cacao solids: 42% minimum.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eFor allergens see ingredients in bold\u003c\/p\u003e\n\u003cp\u003eMay contain traces of tree nuts, peanuts, seeds (including sesame seeds \u0026amp; mustard seeds), soya, cereals (gluten), and celery.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Ocelet\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMeet Ocelot – specialty organic chocolate handmade in a micro chocolate factory in Dundee, Scotland. Founded by Matt \u0026amp; Ish Broadbent, the Ocelot team is passionate about organic, ethical \u0026amp; sustainable practices. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa farmers they work with are given more than a living income (1.78 x the Fairtrade Premium), and for every bar bought one tree is planted. Ocelot's farmers nurture the trees, handpick the cocoa pods and hand-separate the beans for fermentation. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa beans are sun dried and hand-peeled, before processing. All of their chocolate is OF\u0026amp;G certified organic, crafted with unrefined cane sugar and no preservatives or emulsifiers. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOcelot's packaging is made from sustainable paper stock and the inner film is 100% home \u0026amp; industrial compostable!\u003c\/em\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":45533452239027,"sku":"658556162415","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2985\/3400\/files\/cinnamonswirl.jpg?v=1779671012"},{"product_id":"ocelot-lemon-olive-oil-chocolate-70g","title":"Ocelot - Lemon Olive Oil Chocolate 70g","description":"\u003cp\u003eExperience a stunningly smooth and fragrant 70% dark craft chocolate bar, generously infused with organic Puglian lemon olive oil\u003c\/p\u003e\n\u003cp\u003eThe oil is made at a family mill where they stone-grind whole fresh organic lemoms along with the olives at harvest time, resulting in a perfumed, grass-green elixir that elevates our 70% Viruncan craft dark chocolate to another level of deliciousness.\u003c\/p\u003e\n\u003cp\u003eThe cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo.\u003c\/p\u003e\n\u003cp\u003eOur beautiful lemon olive oil craft dark chocolate bar makes the perfect dinner party gift!\u003c\/p\u003e\n\u003cp\u003eAll packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eINGREDIENTS\u003cbr\u003eorganic cacao mass, organic raw cane sugar, organic cacao butter, organic lemon olive oil (Italian extra virgin olive oil (4%))\u003cbr\u003eCacao solids: 70% minimum.\u003c\/p\u003e\n\u003cp\u003eMay contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds \u0026amp; mustard seeds), soya, cereals (gluten), eggs and celery.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAbout Ocelet\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMeet Ocelot – specialty organic chocolate handmade in a micro chocolate factory in Dundee, Scotland. Founded by Matt \u0026amp; Ish Broadbent, the Ocelot team is passionate about organic, ethical \u0026amp; sustainable practices. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa farmers they work with are given more than a living income (1.78 x the Fairtrade Premium), and for every bar bought one tree is planted. Ocelot's farmers nurture the trees, handpick the cocoa pods and hand-separate the beans for fermentation. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe cocoa beans are sun dried and hand-peeled, before processing. All of their chocolate is OF\u0026amp;G certified organic, crafted with unrefined cane sugar and no preservatives or emulsifiers. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOcelot's packaging is made from sustainable paper stock and the inner film is 100% home \u0026amp; industrial compostable!\u003c\/em\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":45533452271795,"sku":"658556165140","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2985\/3400\/files\/lemonolive.jpg?v=1779671158"}],"url":"https:\/\/pinkysstore.com\/collections\/ocelot-chocolate.oembed","provider":"Pinky's Melbourne","version":"1.0","type":"link"}