UP-UP Chocolate - Dark Sea Salt
$12.00 AUD
The unique tones of sea salt at the front sensorial line, prepare UP-UP Dark Sea Salt to be a bar that magnifies the nutty flavours with a resemblance of roasted hazelnuts and well-defined chocolate-like tones, both characteristic of this dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia. With a soft and rounded aftertaste, this sweet and savoury bar is an endless treat.
Dark Chocolate. Cocoa solids: 50% minimum.
Made in Scotland
Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, sea salt (<1%), and vanilla extract.
Suitable for vegans.
Nutritional values per 100 grams:
Energy - 2250.8 kJ / 538.0 kcal
Total Fat - 32.6 g
of which saturated - 19.5 g
Total Carb - 58.4 g
of which sugar - 48.6 g
Protein - 4.7 g
Salt - 0.6 g
Storage:
Store in a cool, dry and dark place, but not in the fridge.
About UP UP
UP-UP is the world’s first chocolate to be certified by ‘Slave Free Trade’. But we're more than a chocolate bar. UP-UP is an idea. An idea that’s surprisingly simple, but surprisingly rare. Let’s make a chocolate bar that is truly certified as slave free. Not by us, but by an independent organization - SlaveFreeTrade.org
By shining a light on every part of our supply chain, we know how they’re treated, how they’re paid. And we can be sure it’s fair, it’s honest. So you can feel good when you unwrap a bar of our chocolate.
Really, really good.
UP-UP is great chocolate. No downside.
