UP-UP Chocolate - Dark Espresso 120g
$12.00 AUD
UP-UP Dark Espresso is an especially dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; this bar is characterised by the distinctive cacao notes, with the perfect balance between sweetness and bitter tones, with well-defined notes of roasted coffee beans that complement hints of caramel, making this bar a unique experience awakening the senses with every bite.
Dark Chocolate. Cocoa Solids: 50% minimum.
Made in Scotland
Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural coffee flavour, and vanilla extract.
Suitable for vegans.
Nutritional values per 100 grams:
Energy - 2268.9 kJ / 542.3 kcal
Total Fat - 33.0 g
of which saturated - 19.6 g
Total Carb - 58.5 g
of which sugar - 48.8 g
Protein - 4.7 g
Salt - 0.0 g
Storage:
Store in a cool, dry and dark place, but not in the fridge.
About UP UP
UP-UP is the world’s first chocolate to be certified by ‘Slave Free Trade’. But we're more than a chocolate bar. UP-UP is an idea. An idea that’s surprisingly simple, but surprisingly rare. Let’s make a chocolate bar that is truly certified as slave free. Not by us, but by an independent organization - SlaveFreeTrade.org
By shining a light on every part of our supply chain, we know how they’re treated, how they’re paid. And we can be sure it’s fair, it’s honest. So you can feel good when you unwrap a bar of our chocolate.
Really, really good.
UP-UP is great chocolate. No downside.