Lost In Cooks
$29.95 AUD
From a traditional salted cod recipe from a Reykjavik chef all the way to a sweet Rosewater Pavlova recipe from an Australian chef in Berlin, this title is packed with eleven appetite-blustering recipes from around the world.
Plenty of photography sets the scene whilst interviews with the chefs go a bit deeper into the story of each recipe as well as how it can best be enjoyed at home.
